Winter is dry and everything tends to be stagnated due to the lack of
activity. White radish can moisturize the body and get the energy moving.


1.5 lb of pork rib cut into 1 inch cubes,
1 lb of white radish cut into 1 inch cubes,
4 slices of ginger root,
1 pitch of salt,
2 tablespoon of cooking wine (optional),
1 chopped green onion stalk.


1. put the ribs in a pot with 6 cups of water and cook it 5 minutes after the water starts
boiling. Throw away the boiling water and clean the ribs in warm water (to wash out

2. put the cleaned ribs, ginger, salt, 4 cups of water, and wine (optional) in a pot, cook
for 40 minutes, then put in the radish. Continue to cook until the radish well done.

3. add the green onion when ready to serve. Enjoy!

Serve 2 people.
White Radish Pork Rib Soup
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